School fundraiser requests

A sweeter way to rally your school.

Tell us about your school, timeline, and fundraising goal. We’ll review the request and help determine whether a Little Afters fundraiser is the right fit.

  • Request-led planning
  • School-specific timeline
  • Clear pickup coordination
Cinnamon roll, cupcake, pumpkin bread, brownies, and chocolate chip cookies

Every fundraiser starts with a request—no public product list or one-size-fits-all package.

01
Program type

Request-only and built around your school or group

02
We plan for

Selling window, order cutoff, quantities, and one pickup plan

03
Before launch

We confirm bakery capacity and the complete fundraiser structure

How it works

Start with your school, not a shopping cart.

We use the request to understand the audience, dates, goals, and logistics before recommending a fundraiser structure.

  1. 1

    Submit the request

    Share your school or group, estimated participation, preferred dates, and fundraising goal.

  2. 2

    Review the fit

    We’ll look at capacity, timing, product options, and pickup logistics before confirming next steps.

  3. 3

    Plan the campaign

    If it is a fit, we’ll align on the offer, ordering window, handoff, and communication details.

Fundraiser request

Tell us about your school.

This form is the first step. Submitting it does not commit your school or guarantee a fundraiser date.

Have a few possible dates? Include all of them. Flexibility makes it easier to review bakery capacity and school pickup logistics.

Good to know

Before you send the request

Does this form confirm our fundraiser?

No. It starts the conversation. We’ll review the details and follow up about fit, timing, and next steps.

Do we need exact participation numbers?

No. A reasonable estimate of families, students, or expected orders is enough for the initial review.

Can we request a specific product?

Yes. Mention it in the notes, along with any preferences. Final options depend on timing, volume, packaging, and bakery capacity.